Description
Composition:
Arabica India Plantation Mysore Nugget.
Description:
Sweet and spiced coffee.
It is said that an Indian named Baba Budan, returning from his pilgrimage to Mecca, managed to steal some coffee seeds, and once home, he began cultivation.
Most of the coffee produced in India grows in the southern territory of the peninsula, where the climate is more suitable. Usually the beans grow near spices that give the coffee particular and unique aromas. The characteristic of this balanced and sweet arabica strikes the palate precisely for the variety of aromas that give the memory of scents of incense, sandalwood and Indian spices.
Optimal preparation:
Ideal for moka and filter.
